Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors.
Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer(cottage-cheese) are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce!
Fried rice is an Indo-Chinese stir fry made with rice. Scrambled eggs and veggies are usually added along with some type of protein like shrimp, chicken.
Chilli Chicken is a sweet, spicy and crispy appetizer, most popular in Indo-chinese cuisine. Crispy marinated chicken is sautéed in a spicy sweet sauce along with onions and bell peppers.
Indo-Chinese dish made with egg noodles and stir-fried veggies. Scrambled eggs and veggies are usually added along with some type of protein like shrimp, chicken.
Chicken Manchurian is a very popular Indo-Chinese dish, consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce.